Pages 617–622 from the book:

Near Infrared Spectroscopy: Proceedings of the 11th International Conference

ISBN: 978-1-906715-23-6

Use of FT-NIR fibre optic probes in online monitoring early cheese-making phases

S. Barzaghi, C. Giardina, V. Pelizzola, P. Belloni, and T.M.P. Cattaneo