Pages 601–604 from the book:

Near Infrared Spectroscopy: Proceedings of the 11th International Conference

ISBN: 978-1-906715-23-6

Near infrared calibrations for αs1 casein content in goat milk

M.P. Agüera, B. Urrutia, A. Sánchez, J.L. Ares, L. Amigo and J.M. Serradilla