Pages 453–456 from the book:

Near Infrared Spectroscopy: Proceedings of the 10th International Conference

ISBN: 978-1-906715-22-9

Selection of visible/near infrared wavelengths for characterising fecal and ingesta contamination of poultry carcasses

W.R. Windham, B. Park, K.C. Lawrence, R.J. Buhr and D.P. Smith